Fortune Cookies
This is an old recipe and uses cornstarch and vegetable oil in the batter.

1 1/4 oz. cake flour
1 oz. granulated sugar
1/2 oz. cornstarch
1 oz. vegetable oil
1 large egg white
1/2 oz. water

Mix together to form a smooth batter. Using desired round templates, or using a spoon spread thinly into a circle onto a sheet pan lined with a silicone baking sheet. Bake at 350° for about 6-8 minutes or until browned as desired and mold into shape: first fold in half with the desired scrap of paper with a saying, then fold in half again over the lip of a bowl or baking dish. Allow to cool and serve.

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