orange nut refrigerator cookies recipe

Orange Nut Refrigerator Nut Cookies

By Renee Shelton

These cookies can be made ahead days before baking. Prepare the dough, shape into logs, chill and cut when desired.

Ingredients:
  • 2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup shortening
  • 4 teaspoon orange zest
  • 3/4 cup sugar
  • 1/2 cup light brown sugar, packed
  • 1 egg 1 teaspoon vanilla
  • 1 cup chopped walnuts

 

Procedure:
  1. Sift dry ingredients together. Cream shortening with zest until smooth. Add in sugars gradually, beating well until very smooth. Add egg and vanilla. Add in flour mixture; mix well. Stir in walnuts.
  2. Shape dough into 2 logs about 1 1/2 inches diameter thick. Wrap in wax paper and chill.
  3. Slice and bake on baking sheets at 375°F for 10 minutes.

 

 

 

Sources:

From the recipe files of Renee Shelton.

This article was first published on pastrysampler.com on August 29, 2014. It was updated on September 30, 2020.

 

 

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