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PASTRY ARTICLES: PASTRY ART, DESIGN & PRODUCTION TECHNIQUES
Building an Eiffel Tower Out of Chocolate
By Renee Shelton

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Chocolate Eiffel Tower

Eiffel Tower is resting on sturdy plywood for support, and for ease of transporation.

The plywood base was later painted with dark chocolate couverture.

Eiffel Tower was created in stages, and each one stacked upon the other for assembly, secured with additional melted chocolate.

Flag made of colored white chocolate. One large flag on top with many mini flags around the Eiffel Tower.

Renee Shelton assisting Jacques Laurent with a remarkable Eiffel Tower done entirely in chocolate.



 

 

Copyright © 2004-2010 Renee Shelton.
All Rights Reserved.


 

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